In this episode of What CEOs Talk About, host Martin Hunter and guests Mike Milyavsky and Anna Gorovoy discuss the technical structure of Shaker & Spoon and how it was built to make it profitable. Mike and Anna explain the demands of sourcing unique ingredients, how the production team expands with seasonal labor, and they speak to the future of pushing Shaker & Spoon farther into the B2B space. The structure of vertical integration and the demands of in-house production are explored in detail in this not-to-be-missed episode.

In this episode of What CEOs Talk About, host Martin Hunter dives into the origin story of Matthew McCormick’s lighting design business, how and why he made the leap out into his own studio, and the valuable lessons he learned following the slower path he took. Martin and Matthew discuss the art of collaboration, the necessity of creative time, and how to work with the best in any business.